🍕 Bonni's Pizza September Update 🍂

🌟 August – Our Busiest Month Yet!

What. A. Month.

August has officially been Bonni's, The Next Slice's busiest month to date, with more than 3,500 pizzas prepped, stretched, topped, cooked and served across our regular locations, pop-ups, weddings and events.

It's been an incredible month and a brilliant reminder of just how far Bonni's has come. Three trailers have been out on the road, our weekly calendar has continued to grow and we've met thousands of customers along the way – plenty of familiar faces and lots of new ones too.

3,500+ pizzas in one month is definitely a Bonni's milestone we're proud of! 🍕

🚚 Taking Bonni's on the Road

Alongside our regular weekly locations, August has taken Bonni's to some fantastic pop-ups and events.

Speed sheep shearing in Henllan, wine tasting at Vale Vineyard, 6 a side at Prestatyn Cricket Club and Mondays at Cilcain we've taken the trailers to some brilliant places, served a LOT of pizza and met plenty of new customers along the way.

Wedding season has been in full swing too, with the team catering for several weddings and celebrations throughout the month. Congratulations to the beautiful couples that have trusted us to be part of their very special day.

No two weeks at Bonni's ever seem to look quite the same – and that's one of the things we love about what we do!

📍 More New Locations

Our regular calendar continues to develop too, and we're delighted to have added Clwb Rygbi Dinbych to the Bonni's schedule.

We've also been having some really positive conversations with potential new venue partners, including Lyons Holiday Park at Point of Ayr.

It's fantastic to see more venues wanting to work with Bonni's, and we're already looking at how our regular schedule could develop over the autumn, winter and into 2027.

🏠 Making More Room for Bonni's

There's been a pretty exciting arrival behind the scenes this month too – our new prep kitchen extension is here!

There's still plenty of work to be done over the coming weeks before it's ready to use, but once complete it will give us much-needed additional prep and storage space.

More importantly, it gives Bonni's room to grow.

With three trailers, an increasingly busy events calendar and Bonni's @ Home developing, our existing space has been working very hard! The extension will allow us to create a much better set-up for the team and give us the capacity to keep developing the business.

📱 Our New Online Ordering System Is LIVE!

Another big milestone for August has been the launch of our brand-new Bonni's online ordering system.

We developed the new system in response to feedback from both our customers and Team Bonni's, with one simple aim – to make ordering your pizza as easy as possible.

Customers can now choose their pizzas and collection time more easily, while behind the scenes the system helps our team manage orders, timings and service much more efficiently.

A huge thank you to everyone who has already used it and given us feedback. We'll continue improving and developing it as we go.

🎄 Christmas Is Coming...

We know, we know ...... we've only just finished August! ☀️

But Christmas is already beginning to appear on the Bonni's calendar.

We've received our first enquiries for Christmas corporate events and parties, and we're really looking forward to seeing what the festive season brings.

If you're thinking about something a little different for your Christmas party this year, Bonni's might just be the answer... 🍕🎄

🏡 Bonni's @ Home Keeps Growing

Our Bonni's @ Home journey has taken another little step forward this month too.

Alongside building our regular customer base, we've now supplied Bonni's @ Home pizzas for a house party, opening up another way for people to enjoy Bonni's when and where they want it.

From picking one up to enjoy at home to stocking the freezer for a party, we're beginning to see lots of possibilities for where Bonni's @ Home could go next.

We're continuing to develop the range and explore new opportunities – so watch this space!

🚀 Looking Ahead to 2027

After such a busy summer, we've also started doing something slightly scary... thinking about 2027!

There are lots of ideas on the table about how Bonni's could grow, what we'd like to do differently and where we want to take The Next Slice next.

With our new prep space, Bonni's @ Home, new regular locations, weddings, private events and an ever-growing calendar, there is certainly plenty to think about.

There's lots of planning still to do, but it's incredibly exciting to start thinking about the next chapter.

❤️ And Finally... Team Bonni's

We couldn't finish this month's update without saying a massive THANK YOU to Team Bonni's.

August has been relentless at times – thousands of pizzas, three trailers, dough making, food prep, loading, setting up, weddings, events, pop-ups and our regular weekly pitches.

The people working alongside us have been absolutely amazing.

None of what we've achieved this month would have been possible without their hard work, flexibility, commitment and willingness to get stuck in when things get busy.

So this month's biggest thank you goes to Team Bonni's. ❤️

🍕 What a Month..

3,500+ pizzas.
Three trailers.
New locations.
Weddings.
Pop-ups.
A brand-new ordering system.
A bigger prep kitchen.
Bonni's @ Home.
And one incredible team.

What a month. 🍕❤️

And as we head into September, there's plenty more to come.